This year we’ve been working hard to pull together a fantastic range of catering and drink options for you to rival those of last year on every level!
Food will be provided at reasonable costs ($5 basic meal or $7 for something extra) with children and students eating free. Our main provider is the festival-favourite ‘Snaggas’ bringing gourmet sausages, burgers and large range of vegetarian options for dinner; great hearty breakfasts to get you going in the mornings; and a little something extra for those that want to splash out on something special.
There will be licenced areas for you to buy drinks throughout the weekend with a bar serving great local tap beer and wine available at $5-$7 per drink. Responsible service of alcohol will be in place. Please drink responsibly. This is a family friendly event.
We’re also providing a BYO license this year, so bringing your own alcohol is on the cards. For the record, Ben and Rick both enjoy a nice Scotch.
You are welcome to bring your own food, and we recommend those concerned with their dietary requirements to do so. Camp cooking equipment is permitted, so long as they’re powered from bottled gas or electricity. Coal BBQs are not permitted to be used during the weekend.
If you intend to bring perishables or want to keep your tinnies cold, we recommend bringing an esky to keep food or drinks cooled.